Wuren Mooncake

The introduction of Wuren mooncake is as follows:1、 OverviewFive kernel moon cake is one of the traditional Chinese cakes, especially during the Mid-Autumn Festival. Its name comes from the five main

The introduction of Wuren mooncake is as follows:
1、 Overview
Five kernel moon cake is one of the traditional Chinese cakes, especially during the Mid-Autumn Festival. Its name comes from the five main kernel components in mooncake filling, namely almonds, walnut kernels, olive kernels, melon seeds, and sesame kernels. Wuren mooncakes are loved by people for their unique taste and rich nutritional value.
2、 Taste characteristics
        Crispy, salty, and sweet: The outer skin of the five kernel mooncake is crispy and delicious, while the inner filling has a taste of salty and sweet, with a rich taste hierarchy.
        Glutinous rice with strong aroma: The filling of mooncakes is made of glutinous rice, combined with various nuts and beans, making the filling taste soft and fragrant.
        Nutrient rich: The filling of the five kernel mooncake contains various nuts and beans, rich in protein, fat, minerals, and vitamins, which have good health benefits for the human body.
3、 Production raw materials and formulas
        Recipe for Cake Skin: Low gluten powder, syrup, maltose, vegetable oil, Jianshui, etc. are the main raw materials. After careful mixing and production, a crispy cake skin is formed.
        Filling formula: The main ingredients are almonds, walnut kernels, olive kernels, melon seeds, and sesame kernels, supplemented by pastry powder, cooked flour, lard, green silk roses, osmanthus, winter melon strips, etc. After careful preparation and production, a sweet and delicious filling is formed.
4、 Production process
        The production process of Wuren mooncake includes steps such as preparing syrup, making dough, filling, shaping the filling, baking on a plate, cooling and packing. Among them, filling shaping and baking are key processes that require experienced craftsmen to ensure the shape and taste of the mooncake.
5、 Selection and matching
        When choosing Wuren mooncakes, it is recommended to choose products with golden color and strong aroma, and prioritize brands with reputation and reputation. At the same time, the five kernel mooncakes can be eaten together with tea, which not only relieves greasiness but also adds flavor.
6、 Cultural significance
        Wuren mooncake is not only a delicious traditional pastry, but also carries rich cultural connotations. It symbolizes reunion and beauty, embodying people's prayers for family harmony and happy life. During the Mid-Autumn Festival, it has become a traditional custom and cultural heritage for families to sit around and taste five kernel moon cakes.

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